Vegan Asian Soy-Sauce Tofu Guidance

TIME/ DIFFICULTY/ TYPE

  • Serves: 1~2 people
  • Prep: 5M
  • Cooking: 15M
  • Difficulty: EASY
  • Type: Vegan (The good reasons of going Vegan Link)

INGREDIENTS:

METHOD:

  1. Chop the Tofu into slices and stir fry with Olive Oil until golden surfaces
  2. Stir with Red Onion, Green Onion for 10 mins ( Pic A)
  3. Add with Sweet Soybean Sauce, Garlic Chili Sauce ( Pic B)
  4. Add Water 100ml until water is gone
20170512_192014430_iOS
Pic A
20170512_192018002_iOS
Pic B

20170511_012515663_ios

 

Advertisements

Green Lemon - Traveler and Adventurer. Here's my contact info: greenlemontw@gmail.com / Facebook Page: /Instagram: Greenlemontw。 青檸檬 - 美食、旅行、探險。如果你(妳)看到我的文章想與我聯絡,煩請聯絡以下信箱 greenlemontw@gmail.com/ Facebook 頁面: Green Lemon/ Instagram: Greenlemontw。

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s